Breakfast/ Recipes/ Snacks

Easy Healthy Vegan Banana Bread

Easy Healthy Vegan Banana Bread

Easy Healthy Vegan Banana Bread recipe that is a must-try if you love banana bread, but wants to stay on track of your healthy eating,
What’s really good about this healthy banana bread recipe, is that, although it’s a healthy recipe, it still tastes incredible. Tastes just like regular banana bread. I will keep saying it, but eating healthy doesn’t mean bland, tasteless food, you can definitely make healthy food taste great; and this healthy banana bread recipe is the proof of that.

Now, there are so many different versions of the banana bread recipe out there, it’s quite the classic. So, here I am, with my own version of it. As you already know, I am on the health side of things, so ultimately, this banana bread recipe has been made as healthy as it can possibly be.

How To Make Healthy Vegan Banana Bread:

You will need:

1. Banana – as ripe as possible
2. Oat Flour
3. Dairy-Free Milk
4. Peanut Butter
5. Baking Soda, Baking Powder, Nutmeg, Cinnamon
6. Maple Syrup

The bananas are mashed, then the peanut butter and maple syrup are added and mixed. The dairy-free milk is added as well, and mixed.
Finally, all the dry ingredients are added to the banana mix and folded. Transfer the mix onto a loaf pan and bake in the oven for 50 minutes.
Let it cool in the tin for a bit, then transfer the loaf to a cooling rack.

Easy Healthy Vegan Banana Bread

More Healthy Vegan Recipes:

1. 4-Ingredients Vegan Vanilla Ice Cream (No Machine)
2. Vegan Maple Chocolate Cookies (GF Oil-Free)
3. Healthy Vegan Raw 5-Ingredient Lemon Bars

Anyway!
Do let me know how you found this Easy Healthy Vegan Banana Bread recipe if you do try it though! And if there was anything you tried or something that worked better…Do drop me a comment below, or you can find me/message me directly on Instagram, Pinterest, YouTube, or Facebook! I love seeing what my lovely readers think of my recipes!

Easy Healthy Vegan Banana Bread

Easy Healthy Vegan Banana Bread

Elena
Easy Healthy Vegan Banana Bread recipe that is a must-try if you love banana bread, but wants to stay on track of your healthy eating,
Prep Time 10 mins
Cook Time 50 mins
Total Time 1 hr
Course Breakfast, Snack
Cuisine American
Servings 10
Calories 177 kcal

Ingredients
  

  • 4 ripe Bananas
  • 2 Cups/190g of Oat Flour
  • 1/2 cup/120ml Plant-based milk
  • 1/2 cup/120g Peanut butter
  • 2 tbsp Maple syrup
  • 1 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1 tsp Cinnamon powder
  • 1/2 tsp of nutmeg
  • 1/8 tsp Salt
  • Toppings:
  • Chopped Walnuts
  • Rolled Oats
  • Sliced Banana

Instructions
 

  • Preheat the oven to 350F/180C.
  • The bananas are mashed, then the peanut butter and maple syrup are added and mixed. The dairy-free milk is added as well, and mixed.
  • Finally, all the dry ingredients are added to the banana mix and folded. Transfer the mix onto a loaf pan and add sliced banana, walnuts, rolled oats, then bake in the oven for 50 minutes.
  • Let it cool in the tin for a bit, then transfer the loaf to a cooling rack.

Notes

You can add all sorts of stuff you like in the dough; chocolate chips, nuts, dried fruit - anything you like!
Store the cooled banana bread in an air-tight container and consume it within 2 days.
You can also freeze the slices for up to 2 months.

Nutrition

Serving: 1sliceCalories: 177kcal
Keyword banana bread, bread, breakfast, easytomake, healthy banana bread, loaf, snack, vegan, vegan banana bread
Tried this recipe?Let us know how it was!
SUBSCRIBE!
We promise not to spam you and only send you beautiful, tailored recipes, healthy tips and guides.
We respect your privacy.

I am the owner of Vegevega, and I am passionate about everything wellness and veganism. I have been in the wellness and veganism space for over 4 years now. It's my purpose to provide helpful guides to all my readers.

You Might Also Like

No Comments

Leave a Reply

Recipe Rating