Desserts/ Recipes/ Snacks

Easy Vegan Gluten-Free Peanut Oatmeal Cookies

Easy Vegan Gluten-Free Peanut Oatmeal Cookies

These healthy Easy Vegan Gluten-Free Peanut Oatmeal Cookies are easy to make, taste so delicious, and are gluten-free. They make an awesome snack or a healthier dessert!

Here’s the deal, I love peanut butter and oats, combined? even better!
I love warm oatmeal in the morning with a drizzle of peanut butter…mmm!

But a peanut butter cookie with oats, oh my! The only trouble is, that I tend to eat too many of these cookies when I make them.

Having a bowl of oatmeal is fine, cos when you eat that oatmeal, that’s it, it’s gone, but with cookies…oh my.

Easy Vegan Gluten-Free Peanut Oatmeal Cookies

To make these cookies healthier, I tend to use good quality peanut butter made with 100% peanuts only. Avoid buying peanut butters with added sugar or palm oil –  these are not good for you.

How To Make These Vegan Oatmeal Peanut Butter Cookies?

Crunchy or smooth peanut butter? it doesn’t really matter, I personally like crunchy. So, I chose crunchy!

Once you’ve got your peanut butter selected, all you need to do is mix everything together in one bowl and bake it up. This is such a simple recipe and takes less than 30 minutes from start to finish.

Now, go make these cookies ASAP.

Do let me know how you found these Easy Vegan Gluten-Free Peanut Oatmeal Cookies if you do try them though! And if there was anything you tried or something that worked better…Do drop me a comment below, or you can find me/message me directly on Instagram, Pinterest, YouTube, or Facebook! I love seeing what my lovely readers think of my recipes!

Also, I would really appreciate it if you check out my very first E-Book, it’s a 70-page book, full of beautiful, easy, and delicious vegan recipes! Click HERE to find out more!

More Vegan Cookie Recipes:

1. 3-Ingredient Vegan Keto Almond Cookies
2. Vegan Maple Chocolate Cookies (GF Oil-Free)
3. Easy Healthy Vegan Apple & Oat Cinnamon Cookies

Easy Vegan Gluten-Free Peanut Oatmeal Cookies

Easy Vegan Gluten-Free Peanut Oatmeal Cookies

Elena
These healthy Easy Vegan Gluten-Free Peanut Oatmeal Cookies are easy to make, taste so delicious, and are gluten-free. They make an awesome snack or a healthy dessert!
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Dessert, Snack
Cuisine American
Servings 12
Calories 229 kcal

Ingredients
  

  • 2 tablespoons flaxseed meal
  • 6 tablespoons warm water
  • ¼ cup unsweetened applesauce/ or one large banana
  • ¾ cup/190g of creamy peanut butter or chunky for more texture
  • ½ cup/115g coconut sugar/light brown sugar
  • cup/45g quinoa flour or almond flour
  • 1 1/2 cups/ 135g gluten-free quick-cooking oats use certified gluten-free if needed
  • ½ teaspoon baking soda
  • ¼ teaspoon of sea salt

Instructions
 

  • Preheat oven to 350ºF/180C. Line a tray with parchment paper.
  • Whisk together flaxseed meal and water and set aside. Allow to gel for 3 - 4 minutes.
  • Beat together applesauce(or banana) and peanut butter until creamy. Add sugar and flax eggs, and beat until combined.
  • Add quinoa flour, oats, baking soda, and salt and mix until incorporated. Spoon and shape cookies onto the baking tray. Bake on the center rack for 15-20 minutes.
  • Let the cookies cool before eating or moving. The cookies can be stored in an airtight container at room temperature for up to two days.

Video

Nutrition

Calories: 229kcal
Keyword cookies, dairyfree, glutenfree, oatmeal, peanutbutter, summerdessert, vegan
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I am the owner of Vegevega, and I am passionate about everything wellness and veganism. I have been in the wellness and veganism space for over 4 years now. It's my purpose to provide helpful guides to all my readers.

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