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5-Minute Chocolate Hummus

5-Minute Chocolate Hummus

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You are going to love this 5-Minute Chocolate Hummus. Anything that has chocolate will always be GOOD. Even now in hummus.
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Prep Time 5 minutes
Total Time 5 minutes
Course Dessert, Snack
Cuisine American
Servings 4
Calories 187 kcal

Ingredients
  

  • 1 x 12oz/400g tinned/canned chickpeas
  • 3 tbsp maple syrup
  • 2 tbsp tahini
  • 1/2 tsp vanilla extract
  • 4 tbsp cocoa powder
  • 1 tbsp of water
  • a small handful of cocoa nibs or shaved/chopped chocolate to serve

Instructions
 

  • Drain and rinse the chickpeas. Add the chickpeas, maple syrup, tahini, vanilla extract, and cocoa powder to a food processor and blend until smooth. Add a pinch of salt if desired.
  • Transfer the chocolate hummus to a small serving dish and top with chocolate if you like.

Notes

Store this chocolate hummus in the fridge for up to 3 days.
I like to dip the chocolate hummus with apple slices, strawberries, or banana.

Nutrition

Sugar: 5.4gFiber: 4.2gCalories: 187kcalFat: 8.8gProtein: 6.6gCarbohydrates: 12.4g
Keyword chocolate, chocolatedessert, healthy, hummus, proteinsnack, snack, vegan
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