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Easy Healthy Chocolate Almond Overnight Oats

Easy Healthy Chocolate Almond Overnight Oats

 These Easy Healthy Chocolate Almond Overnight Oats are a healthy and delicious breakfast! Made with mostly whole food ingredients to recreate the delicious combination of coconut, almonds, and chocolate that make up a similar taste to Almond Joy Candy.
Prep Time 5 mins
Total Time 5 mins
Course Breakfast
Cuisine American
Servings 1
Calories 477 kcal


  • 1/2 cup/45g rolled oats
  • 1/2 cup unsweetened non-dairy milk
  • 1 tablespoon chia seeds
  • 2 tablespoons canned coconut milk
  • 1/2 tablespoon unsweetened cocoa powder
  • 1/2 tablespoon pure maple syrup
  • 1 tablespoon unsweetened shredded coconut topping
  • 1 tablespoon chopped almonds
  • Toppings:
  • 1 tablespoon almonds chopped topping
  • 1 tablespoon dairy-free chocolate chips optional topping, melted


  • In a sealable container, whisk together all ingredients except for the toppings. (I used this jar)
  • Cover and place in the refrigerator for a few hours or overnight to let the oats and chia seeds absorb the liquid and thicken.
  • Top with chopped almonds, shredded coconut, and an optional drizzle of chocolate when ready to serve.


To melt the chocolate, microwave for 15-30 second intervals, stirring in between until melted.
Nutrition Facts are a rough estimate based on unsweetened almond milk and include the optional chocolate topping.
*In order to be gluten-free, make sure your oats are certified gluten-free.


Calories: 477kcal
Keyword almondjoy, breakfast, chocolate, glutenfree, healthy, oatmeal, oats, vegan
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