Healthy Chocolate Orange Avocado Mousse

Easy Healthy Chocolate Orange Avocado Mousse – that’s all done in a food processor and is soooo yummy!
You know me, I am one to make things healthier. There is nothing better than enjoying a classic dessert, but made healthier! No guilt, no-calorie bombs, just pure pleasure.

Avocados make a great healthy substitute for butter, but in our case here – for the heavy cream.
This delicious healthy vegan chocolate mousse is sweetened mainly with orange juice and a touch of maple syrup.
If you like things sweeter, you can definitely use more maple syrup, but I like to keep my desserts to a minimum sweetness.

You can make this delicious vegan chocolate mousse by hand, mixing it well, but you won’t achieve that ultimate creaminess if you don’t do this in a high-speed blender or ideally a food processor.

How To Make Healthy Chocolate Orange Avocado Mousse:

You will require the following ingredients:

1. Ripe Avocados
2. Cacao Powder
3. Maple Syrup
4. Fresh Orange

The orange is zested and juiced, the avocado is pitted and peeled. Once that’s done, all the ingredients are added to a food processor and blitzed until smooth and creamy.
Spoon the creamy goodness onto a small serving dish, sprinkle some cacao nibs if you like and place in the fridge for about an hour.
Enjoy this delicious vegan chocolate mousse!

More Easy Healthy Vegan Recipes:

1. 5-Minute Chocolate Hummus
2. Vegan Maple Chocolate Cookies (GF Oil-Free)
3. Easy Healthy Vegan Sweet Potato Cookies

Anyway! Do let me know how you found this Healthy Chocolate Orange Avocado Mousse Recipe if you try it though! And if there was anything you tried or something that worked better…Do drop me a comment below, or you can find me/message me directly on Instagram, Pinterest, YouTube, or Facebook! I love seeing what my lovely readers think of my recipes!

Healthy Chocolate Orange Avocado Mousse

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Easy Healthy Chocolate Orange Avocado Mousse - that's all done in a food processor and is soooo yummy!

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 5 minutes mins

Total Time 15 minutes mins

Course Dessert

Cuisine French

Servings 2

Calories 388 kcal

Equipment

• Blender/food processor

Ingredients

  

1x2x3x

• 2 large avocados
• 1 tbsp of cacao powder
• 1 tbsp of maple syrup
• 1/2 orange juiced and zested

Instructions

 

• The orange is zested and juiced, the avocado is pitted and peeled. Once that's done, all the ingredients are added to a food processor and blitzed until smooth and creamy.
• Spoon the creamy goodness onto small servings dishes, sprinkle some cacao nibs if you like and place in the fridge for about an hour.
• Enjoy this delicious vegan chocolate mousse!

Notes

This chocolate mousse should be refrigerated and consumed within 2 days.

Nutrition

Serving: 1servingSugar: 6.6gFiber: 5.1gCalories: 388kcalFat: 12.3gProtein: 4.4gCarbohydrates: 12.4g

Keyword chocolate, chocolate orange, dairyfree, eggfree, healthy, mousse, nutfree, vegan

Tried this recipe?Let us know how it was!